Wow! I’m so satisfied the way this dish came out. So juicy and full of flavors cabbage with bacon. You will definitively enjoy this as much as I did.
Preheat the oven to 350 degrees.
Grease the bottom and halfway up the sides of a ovenproof casserole with some of the fat. Add the cabbage, water or broth. Place the bacon (that been cooked already) on top of the cabbage. Dot the cabbage in a few places with some more fat, then cover with a lid or foil and place in the oven for approximately 1 hour, removing the cover in the last 10 minutes so it will brown a little on top.